"The better to see you with." |
On Monday, the 24th of
November, having had so much fun with dermatology, John took on ophthalmology
courtesy of Dr. Scott Lanoux and had cataract surgery on his left eye—the right
one having been done a decade ago in Washington, DC. Charles took John to the hospital and brought
him home; the next day Bob got John to the doctor for the follow up visit. The only nuisance is remembering to use the
prescribed eye drops every day for weeks.
On Wednesday, Br. Sean Moffett
flew in from Brownsville to celebrate Thanksgiving with us and our Brothers
from Jackson, MS, Teddy Dausch and John Brennan. Ted and John arrived on Thanksgiving Day
shortly before others arrived. We were
joined by Sisters of the Holy Faith Maura O’Donovan, Nancy Hale and Pauline
O’Reilly and Sisters of Charity Monica Gundler, Kelly O’Mahony, Claire Regan
and Mary Lex Smith. The Sisters brought
a number of delicious appetizers, main dishes, wine, dessert and a glorious
poinsettia.
Aperitif in the Map Room: Sr. Mary Lex, John Brennan and Sr. Maura O'Donovan |
We work collaboratively and extensively with these women who
share our concerns for mission and ministry.
Sisters Nancy and Pauline volunteer at Lantern Light, as does Br.
Charles. They have often helped us as
well as being very supportive of volunteers like John Petrullo and Erika Enlund. Br. John serves on the steering committee of
Burning Bush with Sr. Maura O’Donovan and Sr. Claire Regan. He serves on an Advisory Committee for the
House of Charity; Sr. Monica Gundler is a frequent facilitator for our community
retreats and reflections and has been a friend and counselor for volunteers. For all these reasons it was natural to have
our Thanksgiving celebration with those who share our vision and values. The Sisters came for the same reason, and
because, as one of them honestly stated: “I never had a man cook a Thanksgiving
turkey for me.”
Chef Bob at work. |
For our celebration, we first enjoyed
an aperitif [Kir Royales prepared by Sr. Kelly] in the Map Room next to the
kitchen where Bob prepared the turkey, dressing and gravy. We then went to the dining room for prayer
composed by Nancy and Pauline. Serving
ourselves from a buffet set out by Srs. Pauline and Monica we managed to
consume many new takes on old favorites like cranberry compote made with
craisins, and sweet potato casserole based on a recipe from Café
Reconcile. The delicious white wine was
a Jubilee gift to John from Caitlyn DeCastro, one of our first volunteers. After pausing for a few rounds of “Mad Libs”
we had ‘Pavlova’ and apple pie, desserts prepared by Sr. Pauline O’Reilly.
Charles' view: Monica, John C, Kelly,John B, Claire [Hidden] Bob, Nancy, Sean, Mary Lex, Ted, Maura |
Apple pie and "Pavlova" -- a little bit of heaven. |
On Friday, Sean, Ted and John Brennan
were shown around town by Br. Charles, seeing the still sad effects from
Katrina. In the evening, Sean Moffett
treated us to dinner at our favorite restaurant, ‘Ignatius’, named for the
protagonist in the book CONFEDERACY OF DUNCES which was written by a man from
St. Henry’s Parish. After dinner it was
on to ‘SucrĂ©’ for gelato—though our visitor who lived in Rome for many years
opted for espresso—gelato isn’t the same outside of Italy—somewhat like what
New Orleanians think of Cajun or Creole
food preparation in other places.
On Saturday we bade farewell to
our Brother visitors and on Sunday were happy to see a Saints victory and a
game played like the team was getting things together. A good lesson for all as we enter the Advent
Season—urged to be awake and aware.
Pavlova--time for your close-up |
For reflection:
“Canned food is a perversion,'
Ignatius said. 'I suspect that it is ultimately very damaging to the soul.”
― John Kennedy Toole, A CONFEDERACY OF DUNCES
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